Calendula + Silver needle white tea, scented with fresh jasmine flower.
Like drinking in a field of flowers in full bloom, this memorable tea is medium-bodied with a long-lasting floral aftertaste. Smooth and slightly nutty, the rich taste lingers on the palate. Refresh the senses with the sunny flavors of spring and summer.
Each Calendula bloom can make 6 to 8 cups of tea.
How to Prepare: Gently place a blooming tea in your glass teapot, fill it with boiling water, and enjoy watching it bloom in the next 3-5 minutes. You may then drink it immediately or wait a couple more minutes until it reaches your desired strength.